Department of Food Engineering

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PKM ITB 2021

posted by : prodi-teknik-pangan · February 14, 2021

Berita Terkait

  • Pelepasan & Apresiasi Dosen Purnabakti FTI ITB

    27 Jan, 2021

  • Industry Visit to PT Ultrajaya Milk Industry

    28 Nov, 2018

  • PG4023 Guest Lecture on Processed Beverage Technology

    20 Nov, 2020

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  • CHERITA TEKNIK PANGAN BEREDDAR

Recent Post

  • Katalis Merah Putih Participated in the Hannover Messe 2021
  • Marhaban Ya Ramadhan
  • Second Graduation Academic Year 2020/2021 S1, S2, S3 FTI ITB
  • Prof. Mukund Karwe is Officially Appointed as Advisory Board Member of Food Engineering ITB
  • Establishment of an Advisory Board for S1 Food Engineering for the period 2021-2022

Category

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  • News (32)
  • Lecturer Achievements (1)
  • Student Achievement (2)
  • Seminar (7)

Supporting Site

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Contact

Department of Food Engineering
Institut Teknologi Bandung
Labtek IIA Building
Jatinangor Campus
jln Let. Jend. Purn.Dr.(HC) Mashudi No 1.
jln Raya Jatinangor KM 20.75 Sumedang
Phone. +6222-7798600 ext 129
Fax. +6222-86010043
email : tpg@che.itb.ac.id

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