Department of Food Engineeringย in collaboration with PT Lautan Natural Krimerindo (LNK) will hold a guest lecture at the PG4104 Food Product Design course with the theme “Research and Product Development of FMCG (Crimean Industry) and Related Regulations”. The resource persons in this guest lecture are Ir. Rochmad Indrawanto (Research and Innovation Manager of PT LNK) and Elvira Indrawati, S.T.P, M.T. (QSA Manager of PT LNK).
Guest lectures will be held on:
Day/date: Tuesday, November 23, 2021
Time: pk. 13.00-15.30 WIB
This course is limited to ITB students. Register yourself immediately before the day of , .๐๐ because there will be attractive prizes for active participants.
Registration link: ://๐ฌ.๐ข๐/๐๐ฎ๐ฅ๐ญ๐๐ฆ๐๐๐