Each year, Food Engineering Department of ITB accepts 60 prospective students through 3 admission programs, namely:
- Seleksi Nasional Masuk Perguruan Tinggi Negeri (SNMPTN),
- Seleksi Bersama Masuk Perguruan Tinggi Negeri (SBMPTN), and
- Seleksi Mandiri ITB.
Prospective students who are interested in joining the ITB Food Engineering Department can register to the faculty where Food Engineering is located, namely Faculty of Industrial Technology (FTI) Jatinangor Campus. This is because ITB applies the “Joint Preparation Stage” (TPB) system for first year students. In this system, first year students are still members of the faculty and will be placed in a study program in the second year, except for prospective students who choose the Specialization Program. The admission into departments are made according to the students’ choice and availability of seats in each study program. At FTI Jatinangor Campus, there are 2 choices of study programs, namely Food Engineering and Bioenergy Engineering and Chemurgy. Prospective students of the Specialization Program can directly choose the Food Engineering Department during the initial selection so that they will definitely enter the Food Engineering Department in the second year, although they still need to join TPB program in the first year.
Further information regarding ITB student admission process can be accessed at the following link.